The expectations for restaurant standards go way beyond the quality of the food alone and extend to the restaurant setting. Creating a comfortable setting that inspires guests to relax is essential, which means finding the right temperature and ventilation. You want to ensure a visit to your restaurant has clear added value to your customers, and a pleasant climate is one way to ensure you provide just that.
Many factors come into play when choosing a climate solution. Is it a small intimate room, or a big, fast-paced diner? Is it take-away or eat-in? What’s the theme and location? The requirements of a large Michelin-starred restaurant won’t be the same as a small, local pizzeria. To run a successful restaurant, where customers and staff are content, while at the same time being able to adjust to the ever-changing scenarios and seasons, a good climate system is a must.
¹ As discussed in 'To win customers’ trust, restaurants are paying to improve ventilation: Quartz. - https://finance.yahoo.com/news/win-customers-trust-restaurants-paying-080011690.html ² Verified by Intertek, Report Number RT20E-S0010-R, Issue Date:17 April 2020 The K-element(Electrostatic Precipitator) of Samsung Electronics can sterilize the microorganisms that are collected on the filter (Escherichia coli: above 99 %, Staphylococcus aureus: above 99 %). This filter captures ultra-fine dust up to 0.3μm in size. The PM 1.0 air purification filter is available on the WindFree™ Elite, and as an accessory for the 4-way cassette and mini 4-way cassette.
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